450g Korean chilli flakes
150g sweet paprika
150g garlic powder
100g ground red bell pepper
100g ground ginger
100g ground galangal
100g cornflour
100g sugar
90g ground miso powder
50g onion powder
30g ghost chilli powder
25g salt
25g msg

How to make:

One teaspoon per person
550ml water per person
One portion dried noodles of your choice per person

Add powder and noodles to boiling water and follow instructions for cooking the noodles

Add cooked veg and protein to make it a main course